Our menu.
We deliver a Loaf of sliced bread weekly, with Boxed Pastry (Depending on Donations). Menu subject to change.
Week of April 28th - May 2nd
Monday
Pot Roast
Mashed Potatoes
Normandy Veggies
York Apples
Roll
Dessert
Milk or Juice
Tuesday
Spaghetti
Buttered Carrots
Garlic Bread
Dessert
Milk or Juice
Chicken Parm
Wednesday
Swedish Meatballs
Noodles
Turnip Greens
Slow Cooker Corn
Three Bean Salad
Roll
Dessert
Milk or Juice
Thursday
Stuffed Peppers
Rice
Sliced Beets
Green Beans
Dessert
Milk or Juice
Friday
Stewed Tomatoes
Sweet Peas
Soup
Roll
Dessert
Milk or Juice
